Washington State Fair Opens Tomorrow, Organizers Stress Good Hygiene
Fairgoers Encouraged to Stay Home if Sick
The Washington State Fair is set to open tomorrow, and organizers are stressing the importance of good hygiene to prevent the spread of illness.Fairgoers are encouraged to stay home if they are feeling sick, and to wash their hands frequently with soap and water.
Hand sanitizer stations will be placed throughout the fairgrounds, and fairgoers are encouraged to use them frequently.
Food Vendors Required to Follow Strict Hygiene Standards
Food vendors at the fair will be required to follow strict hygiene standards, including wearing gloves and washing their hands frequently.
Food will be cooked to a safe internal temperature, and cold food will be kept at a safe temperature.
Fairgoers Urged to Be Aware of Symptoms of Illness
Fairgoers are urged to be aware of the symptoms of illness, such as fever, cough, and runny nose.
If they experience any of these symptoms, they should stay home from the fair and see a doctor.
Organizers Hope for a Safe and Healthy Fair
Organizers are hoping for a safe and healthy fair, and they are taking all necessary precautions to prevent the spread of illness.
They are encouraging fairgoers to do their part by following the hygiene guidelines and staying home if they are sick.
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